University food science programmes are ranked number 2 in the UK by The Times and The Sunday Times Good University Guide 2019 and number 2 by the Complete University Guide 2019. Surrey also achieved 100 per cent overall satisfaction for this course in the National Student Survey (NSS) 2018. The Department of Nutritional Sciences is home to an innovative teaching and learning environment. The strength and depth of research means you’ll not only be taught be internationally recognised researchers, but also be able to become actively involved in cutting-edge research during your studies.

University does not accept the Certificate of Secondary (Complete) General Education. However, if you do not meet the direct entry requirements for a course, you can apply to study an International Foundation Year programme at the University of Surrey International Study Centre. Upon successful completion, you can progress to an undergraduate degree at the University of Surrey. English language requirements.