During this program students will get an in-depth and practical understanding of marketing, product development, event management and sustainability, as it applies to leisure and tourism. Throughout their studies, students will: assess sustainability in a tourism organization or hotel; understand the most important facet of the hospitality industry customer service; research major trends and assess their potential impact on the industry; show an appreciation of contemporary global issues and how they relate to the tourism and leisure sector.

Certified copy of high school diploma and transcripts; or equivalent. Proof of English level: TOEFL score 80 (internet-based), 213 (computer-based); IELTS 6.0; CAE B2 with a minimum score of 169; PTE 57; English native; or equivalent. 2 letters of recommendation, 1 written or video essay.