Bachelor degree
Application deadlines: May 1
Processing time: 15 days
Application fee: $65
Full-time
Intakes: September
International tuition: $27,168
Domestic tuition: $10,008
Program overview
The Human Nutrition and Foods program focuses on dietetics, but it also provides a strong foundation for graduate work, professional school in several health-related fields, research and community involvement. The curriculum provides a strong foundation in the basic sciences, food and nutritional sciences, social sciences, medical nutrition therapy and disease management.
Study options
This program can be done
On campus
Requirements
Exams:
- IELTS
- TOEFL iBT
To be considered for freshman admission, you must successfully complete the following high school unit requirements:
4 units of English (including grammar, composition and literature)
3 units of college preparatory mathematics (units must be Algebra I or higher, Math I or higher and include Algebra II; Transitional Math for High School Seniors will also be accepted)
4 units of social studies/fine arts (any combination of social studies, fine arts or humanities will fulfill the requirement; combination must include U.S. studies/history)
3 units of science (recommended units include biology, chemistry, physics, anatomy and environmental science)
2 units of the same world language (American Sign Language is acceptable)
Career opportunities
Many of our graduates go on to become registered dietitian nutritionists. They also further their education by attending graduate or professional (veterinary, medicine, dental, pharmacy or public health) school.



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