Students of the programme gain an understanding of laboratory quality management practice and reporting skills suitable for international quality standards, and have the skills to work independently and within groups. There is an opportunity to enrich and broaden knowledge with electives in areas such as microbiology, analytical and environmental chemistry, food microbiology and molecular biology. The programme also includes a research project and work placement element to ensure students are work-ready when graduate.

A Bachelor degree in science relevant to this qualification gained within the last five years or recent relevant experience; Proof of English proficiency