Bachelor Of Business (Tourism And Event Management)

Bachelor Of Business (Tourism And Event Management)

Bachelor degree
36 months
Application deadlines: November 15, April 15
Processing time: 42-56 days after application deadline
Full-time
Intakes: February, July
International tuition: A$31,000
Domestic tuition: A$10,958

Program overview

The University of South Australia Business School is in the top one per cent worldwide and has been awarded an overall five stars for excellence in the QS Stars Ratings 2018. During this program students will learn effective problem-solving skills, strategic thinking, communication and awareness of business operations, focus on areas such as festivals and events, event marketing, tourism and policy planning, and international conventions, attend, critique and help to run events as part of your studies.

Study options

Study options
This program can be done
On campus

Requirements

Exams:

  • TOEFL PBT
  • IELTS
  • PTE
  • TOEFL iBT
Applicants are required to meet one of the following criteria with a competitive result, and demonstrate that they fulfil any prerequisite requirements and essential requirements for admission: 1. Recent secondary education. Meet any prerequisite requirements with a minimum grade of C- or equivalent and qualify for the South Australian Certificate of Education (SACE), and achieved a competitive Selection Rank (ATAR), or complete secondary qualifications equivalent to SACE, or complete the International Baccalaureate Diploma with a minimum score of 24 points. Applicants who have not achieved the Selection Rank required for automatic selection may be selected for any remaining places based on the grades of their year 12 subjects. 2. Higher education study: complete or partly complete a recognised higher education program at a recognised higher education institution, or complete at least four Open Universities Australia (OUA) courses at undergraduate level or above. 3. Vocational Education and Training (VET): complete an award from a registered training organisation at Certificate IV or above. 4. Work and life experience: qualify for Special Entry, or complete a UniSA Foundation Studies program or equivalent, or hold completed secondary qualifications equivalent to SACE obtained more than 2 years in the past. In addition, international students who speak English as a foreign language must have obtained one of the following standards within the last two years prior to admission. Possession of one or more of these qualifications, in addition to the academic entry requirements, does not, in itself, guarantee a place at the University of South Australia. Applications are considered on an individual basis and selection is competitive. Where previous study/work experience was conducted in English, the application must be accompanied by certified documentation from the educational institution/employer certifying that the language of instruction/employment was English. English language test: IELTS total 6.0. Notice: each country has extra specific requirements. Students can progress onto year 2 of this program, if they complete One-year Diploma of Business at the Eynesbury college - https://www.eynesbury.navitas.com/programs/one-year-diploma-of-business or Two-stage Diploma of Business at Eynsbury college - https://www.eynesbury.navitas.com/programs/two-stage-diploma-of-business-studies.

Career opportunities

Careers to consider: Event manager or coordinator: using strong organisational and project management skills to deliver successful, cost-effective events; managing staff and suppliers; booking venues, facilities and equipment; marketing and promotion; analysis and reporting on event performance. Tourism policy planner: developing policy and research papers, major industry reports, submissions and responses; engaging with stakeholders such as industry and the general public and maintaining these networks; monitoring and reporting; developing government or stakeholder relations strategies. Events and exhibitions coordinator: project managing and coordinating collection changeovers and exhibitions at arts organisations; managing contractors and budgets; collaborating with designers and liaising with artists. Hotel manager: overseeing daily hotel operations; planning and supervising staff activities; ensuring the smooth and profitable running of business; strategic planning and reporting; communicating effectively with employees, customers and suppliers. Business development manager: working to improve an organisation’s market position and financial growth; defining strategic goals, building customer relationships, identifying business opportunities, implementing marketing initiatives.

Campus location

Adelaide , Australia

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