Master degree
18 months
Application deadlines: 30 June
Processing time: 20 days
Application fee: A$100
Full-time
Intakes: March, July, November
International tuition: A$34,600
Domestic tuition: A$28,600
Program overview
Deakin’s Master of Human Nutrition draws content from related disciplines such as food science, biochemistry, physiology, epidemiology, psychology, sociology and politics and policy.
This course also provides you with the opportunity to undertake a diverse range of elective study options, giving you the ability to pursue topic areas that align with your interests and career aspirations. Students looking to pursue a specific nutrition career pathway should first visit the School of Exercise and Nutrition Sciences' Careers website to ensure the elective units they select will meet their career development needs.
Study options

This program can be done
On campus
Requirements
Exams:
- TOEFL PBT
- TOEFL iBT
- IELTS
- PTE
The minimum entry requirement to this course is completion of a three year Bachelor degree or Postgraduate degree in a related discipline from an approved university or other educational institution OR completion of Bachelor Degree in any discipline PLUS two years of relevant work experience.
IELTS: minimum score of 6.5, with no subscore less than 6.0 or
Paper-based TOEFL: 577 (Writing 4.5) or
Internet-based (IBT) TOEFL: a score of 70 (with minimum score of 21 in Writing) or
Pearson Test of English (Academic): an overall score of 58 with no score less than 50
Career opportunities
Graduates will be equipped to find careers as a nutritionist, nutrition promotion officer and nutrition consultant.
Graduates can expect to gain employment in a wide range of organisations such as food industry, state or local government community settings, state and federal health departments, NGOs with a nutrition focus, media or the corporate sector.
Campus location
Melbourne
,
Australia



.png)
