Master of Agricultural Sciences

Master of Agricultural Sciences

Master degree
24 months
Processing time: 20 days
Intakes: March, July
International tuition: A$41,536
Domestic tuition: A$27,616

Program overview

With this degree you can focus on one area or complete subjects across each of the four specialisations: The four areas of specialisation include: Agribusiness, Animal Science, Crop Production and Food Security. Develop the skills and knowledge to address the environmental, political and scientific challenges of international food security. And gain a sound foundation in scientific principles and analytical skills vital for plant and animal-derived food and fibre production in Australia and globally.

Study options

Study options
This program can be done
On campus



  • PTE
In order to be considered for entry, applicants must have completed either: an undergraduate degree in any discipline, or equivalent; or a minimum of six years documented relevant professional work experience In ranking applications, the Selection Committee will consider: prior academic performance, and, if relevant, professional experience

Career opportunities

Animal health and welfare Animal nutrition Genetics & reproduction Product developer Research & development Agronomy Bio-research to limit disease Education Farm enterprise management Financial services Government and policy International trade Soil science Food and fibre production and processing. Standards and quality assurance.

Campus location

Melbourne , Australia

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