Bachelor degree
48 months
Application deadlines: January
Processing time: 30 days
Full-time
Intakes: October
International tuition: £22,950
Domestic tuition: £11,100
Program overview
Food science programmes are ranked number 2 in the UK by The Times and The Sunday Times Good University Guide 2019 and number 2 by the Complete University Guide 2019.
The Department of Nutritional Sciences is home to an innovative teaching and learning environment. The strength and depth of research means you’ll not only by taught be internationally recognised researchers, but also be able to become actively involved in cutting-edge research during your studies
Study options

This program can be done
On campus
Requirements
Exams:
- TOEFL iBT
- IELTS
- PTE
University does not accept the Certificate of Secondary (Complete) General Education. However, if you do not meet the direct entry requirements for a course, you can apply to study an International Foundation Year programme at the University of Surrey International Study Centre. Upon successful completion, you can progress to an undergraduate degree at the University of Surrey. English language requirements.
Career opportunities
Graduates over the last few years have secured roles such as:
Technical Graduate, Bakkavor
Process Technologist, Adelie Foods
Regulations and Compliance Executive, IFIS
Conformance Manager, Nestle
Nutritionist, Whole Foods
Food Technologist, JF Renshaw
Regulatory Analyst, Leatherhead Food Research
Campus location
Guildford
,
United Kingdom



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